Cacao Chili Bean Soup - Wedge Community Co-ops

Ingredients

• 1 ½ cups of medium-sized, colorful dried beans, soaked overnight for 8 hours, drained and rinsed
• 2 tablespoons olive oil
• 1 large yellow onion, chopped
• 3 cloves garlic, minced
• 1 each yellow, red, and green bell pepper, cored and chopped
• 1 jalapeno pepper, seeded and minced
• 3 tablespoons cacao chili powder
• 8 cups vegetable broth
• 1 28 oz can diced tomatoes
• 1 teaspoon dried oregano
• ½ head of green cabbage, sliced
• 2 tablespoons apple cider vinegar
• 3 teaspoons salt, 2 teaspoons pepper