WINE-BRAISED ZUCCHINI

WINE-BRAISED ZUCCHINI

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Delicate wine-braised zucchini with shallots and lemon—serves 4.Rated 1-5 by users. Try it now!

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Ingredients

  • 1 Tbsp. olive oil
  • 4 medium zucchini, thinly sliced
  • 1/2 c. minced shallots
  • 1 tsp. basil leaves
  • 1/2 tsp. each salt and pepper
  • 1/2 c. dry white wine
  • 1 tsp. lemon juice

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