Make Ahead Detox Salad

Ingredients

• 1 cup Mung beans, raw
• 3 cup Bone broth, Organic
• 1 cup shredded Red cabbage
• 1 can (15oz) Chickpeas, canned, drained
• 1 package, sliced (8 oz) White mushrooms
• 1 cup Radish
• 1/2 cup Pistachio nuts
• 1 avocado(s) Avocado
• 1 cup Cilantro (coriander)
• 1 medium pepper(s) Yellow bell pepper
• 15 can (15oz) Artichoke hearts, canned
• 1 bunch Green onion
• 1 grapefruit Grapefruit (pink or red)
• 2 oz Goat cheese, soft
• 2 clove(s) Garlic
• 1 whole lime(s) Lime juice (fresh)
• 1/2 cup Olive Oil, Extra Virgin
• 1/4 cup Pistachio nuts
• 1/2 cup Bone broth, Organic
• 1 tsp Salt
• 2 tsp Coconut aminos, Coconut Secret
• 2 tbsp Nutritional yeast