Easy Pesto Turkey Meatballs with Marinara Recipe
America’s Test Kitchen for Junior Cooks is a fantastic book for new cooks or week night meals. This recipe is super easy and can be doubled if you
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Cooking tools:
- Dutch oven
- Cooling rack
- Baking sheet
- Aluminum foil
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Tongs
- Spoon
Ingredients
- - Vegetable oil spray
- - 1 lb 93% lean ground turkey
- - 3/4cup pesto
- - 1/2 cup Pablo bread crumbs
- - 1/4 tsp salt
- - 1/4 tsp pepper
- - 1 Tbsp extra virgin olive oil
- - 2 garlic cloves, peeled and minced
- - 1 (28oz) can of crushed tomatoes or jar of preferred marinara sauce
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