Good-Cooking - Peaches and Cream Brunch Cake
Default Description
Ingredients
- 3/4 cup flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3 tablespoons butter
- 1/2 cup milk
- 1 small box vanilla pudding (use dry)
- 1 egg
- 1 large can peach slices, drained (reserve juice)
- 8 ounces cream cheese
- 1/2 cup granulated sugar
- 3 tablespoons peach juice
- 1 tablespoon granulated sugar
- 1/2 teaspoon cinnamon
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