RASPBERRY OLIVE OIL CAKE | Perfection Fresh Australia.
RASPBERRY OLIVE OIL CAKE, we exclusively grow & supply some of Australia’s favorite fresh fruit & vegetables. Read more
Ingredients
- 2 x 125g Perfection Raspberries
- 4 eggs at room temperature
- 2 cups (440g) caster sugar
- 1 tsp vanilla bean paste
- 1 cup (250ml) light olive oil
- 1 cup (250ml) apple or pear juice
- 3 cups (450g) plain flour
- 1 tsp baking powder
- 3/4 cup (125g) icing sugar
- 1-2 passionfruit halved
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