Veggie Yaki Udon | Vegetarian Recipe | Asian | Her World
Try this Japanese Style Udon Noodle Dish. Packed full of Asian flavour and veges It is super easy and quick to make and perfect as a leftovers lunch the next da
Ingredients
- 1 1/2 tbsp Sesame Oil
- 1 Red Onion (cut in wedges)
- 160 grams Snow Peas
- 70 grams Baby Corn (halved)
- 2 Baby Pak Choi (quartered)
- 3 Spring Onions (sliced)
- 1 large Garlic Clove (crushed)
- 1/2 tsp Curry Powder
- 4 tsp Soy Sauce
- 300 grams Ready to cook Udon Noodles
- Pickled Ginger
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