Kiev cutlet

Kiev cutlet

dishmagazine.com

Simple and very tasty Kiev cutlet recipe with step-by-step cooking. Table of nutritional value. Easy recipes for every day

View full recipe on dishmagazine.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Kitchen scale
  • Mixing bowl
  • Whisk
  • Plate
  • Pot
  • Slotted spoon
  • Deep-fry thermometer
  • Paper towel
  • Toothpick
  • Stove

Ingredients

  • chicken breast: 2
  • butter: 150 g
  • dill: 1 tablespoon of
  • cheese: 150 g
  • wheat flour: 70 g
  • breadcrumbs: 150 g
  • egg: 2
  • oil: for deep frying
  • salt: to taste
  • black pepper: to taste

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