How to Make Salmon and Broccoli Quiche Mary Berry 🍽️

Name: How to Make Salmon and Broccoli Quiche Mary Berry 🍽️
Ingredients: 2 1/4 cups (280g) of all-purpose flour; 3/4 cup (170g) of cold butter, cubed; 1 teaspoon of salt; 4 to 6 tablespoons of cold water; 5 oz (140 g) of salmon fillet, boneless and skinless (or leftover or canned salmon); 2 oz (60 g) of broccoli, chopped into small florets; 2 oz (60 g) of mozzarella cheese, shredded; 3 eggs; 1 cup (240 ml) of heavy cream; 1/4 teaspoon of salt; 1/4 teaspoon of black pepper; A pinch of oregano (optional)

britishrecipesbook.co.uk

Explore Mary Berry's delightful Salmon and Broccoli Quiche recipe 🍲! A harmonious blend of flavors that’s simple, nutritious, & adaptable, perfect for any meal 🌿

View full recipe on britishrecipesbook.co.uk

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Ingredients

2 1/4 cups (280g) of all-purpose flour
3/4 cup (170g) of cold butter, cubed
1 teaspoon of salt
4 to 6 tablespoons of cold water
5 oz (140 g) of salmon fillet, boneless and skinless (or leftover or canned salmon)
2 oz (60 g) of broccoli, chopped into small florets
2 oz (60 g) of mozzarella cheese, shredded
3 eggs
1 cup (240 ml) of heavy cream
1/4 teaspoon of salt
1/4 teaspoon of black pepper
A pinch of oregano (optional)