Pork Meatballs in Ginger Noodle Soup
This light and fresh recipe is ready in under an hour and will please the whole family. Try this tasty Pork Meatball in Ginger Noodle Soup this week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Ladle
- Serving bowl
Ingredients
- 200g SunPork Ground Pork
- 2 spring onions, thinly sliced
- ¼ tsp. white pepper
- ¼ tsp. sugar
- 2¼ Tbsp. vegetable stock powder 2cm piece ginger, minced
- 3 tsp. fish sauce
- Salt & pepper, to taste
- 2 packs instant noodles
- 6 sprigs coriander, chopped
- 1 fresh red chilli, thinly sliced
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