Biscuits Gluten free recipe

Biscuits Gluten free recipe

www.wocobook.com

The dough is rolled out with cake roll and cut into squares. Bake 15 - 20 min. By 225 gr.

Keywords

  • Biscuits Gluten free
  • Sugar
  • Corn flour
  • Soy milk
  • Gluten-free flour
  • Maizenamel
  • Baking soda
  • Lactose free margarine
  • Vanilla
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Ingredients

  • 1 tbsp Sugar
  • 1.5 dl Corn flour
  • 1.5 dl Soy milk
  • 2 dl Gluten-free flour
  • 2 dl Maizenamel
  • 3 tsp Baking soda
  • 3 tbsp Lactose free margarine
  • 3 tsp Vanilla

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