Basic Gluten Free Biscuits - Nature's Eats
Preheat oven to 350°F.
Ingredients
- ½ cup coconut flour
- ½ cup arrowroot flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup Nature's Eats Almond Flour
- 3 tablespoon coconut oil or cold butter
- ¼ cup cream, cashew cream, or coconut cream
- 1 egg
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