Pan Simmered Whole Dried Cod With Tomatoes and Potatoes (Pesce Stocco or Stoccafisso)
Pan Simmered Whole Dried Cod With Tomatoes and Potatoes (Pesce Stocco or Stoccafisso)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scordo.com.
Ingredients
- 1 whole unsalted air dried cod fish (cut into 2.5-3.5 inch pieces)
- 2 cloves garlic
- 2-3 pieces of celery
- 2-3 medium sized carrots
- 1 bunch of parsley
- 10-15 green olives
- 2-3 large potatoes (cut into 2 inch wedges)
- 1 jar of passato
- Extra virgin olive oil
- ½ large red onion (diced finely)
- Dried red chile pepper flake (optional)
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