Paula Deen: Deep-Fried Pork Slaw Egg Rolls Recipe - Serves a Crowd
This southern pork-slaw egg roll appetizer recipe from Paula Deen is perfect for tailgating. Ingredients include pork butt roast, sweet pickle relish and BBQ sauce. Prep time is about 20 minutes and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1 2 1/2-pound boneless boston butt roast or pork shoulder roast
- 2 tablespoons paula deen butt massage seasoning
- 1 16-ounce bag tri-color slaw mix
- 1/4 cup diced celery
- 2 tablespoons sweet pickle relish
- 1/4 2 cup barbeque sauce plus tablespoons
- 1 teaspoon Paula Deen's House Seasoning
- 2 16-ounce packages egg roll wrappers
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