Reuben Sandwich Recipe - Bakers Delight
Taste the flavor of New York with our Reuben Sandwich Recipe. Savory pastrami, tangy sauerkraut, and gooey cheese on a hearty sourdough toastie—perfect for satisfying lunchtime cravings!
Ingredients
- 4 slices Sourdough Vienna
- 200g Pastrami
- 1/2 cup sauerkraut
- 2 slices Swiss cheese
- Spray oil
- 1/2 cup mayonnaise
- 1 tsp Worcestershire sauce
- 1/2 tsp Tabasco sauce
- 2 tbsp finely chopped red onion
- 2 tsp grated horseradish
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