Grandma’s Homemade Czech Potato Soup – Bramboracka Recipe | Samsung Food App
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Ingredients
- 1,2 l vegetable broth (2 Knorr Vegetable Pots)
- 2 tbsp butter
- 1 onion medium size, finely chopped
- 400gr of potatoes, peeled, cut into ½ inch cubes
- 2 carrots cleaned, cut into ½ inch cubes
- 1 parsnip cleaned, cut into ½ inch cubes
- 1/4 celeriac, cleaned, cut into ½ inch cubes
- 30 gr of dried and chopped forest (Porcini) mushrooms soaked in 1 cup of hot water
- 2 tbsp flour
- 1/2 tsp ground Caraway seeds
- 3 cloves of garlic crushed or minced
- 1 tbsp dried marjoram
- Pinch of salt and pepper
- 2 bay leaves
- 5 pieces of all spice berries
- ¼ cup of roughly chopped curly parsley
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