Spicy Potato Noodles

Name: Spicy Potato Noodles
Total time: 40 min
Ingredients: 1 pound russet potato, peeled and cut into 1-inch pieces; 1/2 teaspoon salt; 1 1/2 cups potato starch; 1/2 cup warm water; 2 tablespoons low-sodium soy sauce; 2 tablespoons Chinese black vinegar; 1 tablespoon gochugaru; 1 teaspoon red chili pepper, chopped; 1 1/4 teaspoons granulated sugar or maple syrup; 2 tablespoons fresh garlic, minced; 1-2 teaspoons chili powder; 1 stalk green onion, sliced; 2 tablespoons sesame oil, heated; 1 teaspoon sesame seeds; 1/3 cup cilantro, roughly chopped

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Spicy Potato Noodles with russet potato, peeled and cut into 1-inch pieces, salt, clear timing, practical texture cues, storage notes, and the small fixes I.

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