Curry puffs with avocado - New Zealand Avocado

Ingredients

• 250g lamb / beef mince
• 2-3 cloves of garlic, chopped
• 5g ginger, grated
• 1/4 small brown onion (30g)
• 1 Tbsp oil
• 1/2 tsp cumin powder
• 1/4 tsp chilli powder
• 1/4 tsp turmeric powder
• 1/4 tsp black pepper
• 1/2 tsp salt
• 3 sheets of ready made puff pastry
• 1 avocado, peeled, stone removed and sliced
• 5g Fresh coriander
• 1 Tbsp toasted sesame seeds
• 1 egg, beaten
• Sweet chilli sauce