Beef curry puffs Recipe | Beef + Lamb New Zealand
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Ingredients
- 500g Quality Mark beef mince
- 1 onion
- 2 garlic cloves
- 2 Tbsp curry paste
- 2 tsp fresh ginger
- 1 and 1/2 cups beef stock
- 400ml coconut milk
- 2 Tbsp brown sugar
- 1kg / 6 sheets puff pastry
- 2 Tbsp yoghurt
- 1/2 cucumber
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