Wholewheat sourdough
Keywords
- on the go
- bread
- snack
- weeknight dinner
- vegetarian
- main
- prepare ahead
- breakfast
- finger food
- european
- oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 20 g fresh sourdough starter
- 55 g water
- 55 g rye flour
- 300 g water
- 280 g flour
- 150 g whole-wheat flour
- 5 g salt
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