Wild Mushroom Risotto Recipe- Cookitsimply.com
Wild Mushroom Risotto 2 tbsp olive oil 1 large onion (finely chopped) 1 garlic clove (crushed) 7 oz mixed wild and cultivated mushrooms (such as ceps, oyster, porcini and button, wiped and sliced if...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookitsimply.com.
Ingredients
- 2 tbsp olive oil
- 1 large onion (finely chopped)
- 1 garlic clove (crushed)
- 7 oz mixed wild and cultivated mushrooms (such as ceps, oyster, porcini and button, wiped and sliced if large)
- 9 oz arborio (risotto rice, washed)
- pinch of saffron threads
- 1 1/4 pints hot vegetable stock
- 7 floz white wine
- 3 1/2 oz Parmesan cheese (grated, plus extra for serving)
- 2 tbsp chopped thyme
- salt and pepper
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