Shrimp-n-Grits | Texas Butter Recipes

Ingredients

• 2 pounds shrimp ( peeled deveined cleaned)
• 6 slices bacon (cheap or thin )
• 5 tsp garlic (='s 5 fresh sliced cloves)
• 1 cup grits
• 2 cups chicken broth
• 2 tbsp butter
• 2 cups cheddar
• 2 tbsp Cottonmouth
• 1/4 tsp salt (to taste)
• 1/2 tbs green onions (Garnish optional)
• 1/2 tbs parsley (Garnish chopped optional)
• 6 oz shrimp (large jumbo, per person)
• 1 cup corn (fresh ear, per person)