Classic Shrimp and Grits Recipe | ReallyEats
Enjoy a classic Southern dish with this Shrimp and Grits recipe. Creamy grits paired with savory shrimp and bacon make for a comforting and delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.
Ingredients
- 1 cup grits (stone-ground)
- 4 cups water
- 1 cup milk
- 1 cup shredded cheddar cheese
- 2 tbsp butter
- Salt to taste
- 1 pound shrimp (peeled and deveined)
- 4 slices bacon (chopped)
- 1 small onion (diced)
- 2 cloves garlic (minced)
- 1/2 cup chicken broth
- 1 tbsp lemon juice
- 1 tbsp fresh parsley (chopped)
- Salt and pepper to taste
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