Kimchi
This kimchi recipe by content creator and recipe developer Keerti Dundoo Vodela takes four simple steps and just a day to be ready.
Keywords
- Kimchi
Ingredients
- Chopped cabbage: 1 cup
- Salt or sea salt: 2 For the Paste
- Garlic: 3-4 cloves
- Ginger: 1-inch
- Coarsely grated carrot: ⅓ cup
- Chopped spring onion: ¼ cup
- Rice vinegar: 2 tbsp
- Sriracha or any chilli sauce: 2 tbsp
- Red chilli paste: 1 tsp
- Honey: 1 tsp
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