Mac 'n' cheese | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Mac 'n' cheese & see the Points value of this great recipe.
Ingredients
- White pasta, dry 260 g, macaroni
- Plain White Flour 1½ tablespoon(s), level
- Skimmed Milk 300 ml
- Low Fat Spread 25 g
- Half fat Cheddar cheese 100 g, grated
- Dijon Mustard 1 teaspoon(s), level
- Cayenne Pepper ¼ teaspoon(s), level, large pinch
- Breadcrumbs, dried 2 tablespoon(s)
- Broccoli, raw 200 g, tenderstem, to serve
- Parsley, fresh 1 tablespoon(s), leaves, to garnish
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