Gluten-free oat biscuits | Tesco Real Food
These super crunchy gluten-free oat biscuits are the perfect accompaniment to a cup of tea or an afternoon treat. Learn how to bake them at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 125g butter, softened
- 85g (3 1/2oz) caster or light brown sugar
- 60g Doves Farm gluten-free flour
- 1/4 tsp xanthan gum
- 150g (5oz) gluten-free porridge oats
- 1/2 tsp gluten-free baking powder
- pinch of sea salt
- 2 tsp ground cinnamon
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