Crispy Chili Oil Fried Egg Toast — Mike Martin
Sourdough toast topped with avocado and a fried egg cooked in homemade crispy chili oil For the crispy chili oil, add the following to a small pot: 1 large shal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at itsmikemartin.com.
Ingredients
- 1 large shallot quartered
- 6 crushed garlic cloves
- 2 tablespoons sichuan peppercorns
- 2 dried bay leaves
- 2 whole cinnamon sticks
- 2 cups avocado oil (or another neutral high heat oil)
- 1 cup sichuan chili flakes
- 1 1/2 tsp Chinese five-spice
- 1 1/2 tsp salt
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