Focaccia - Italy Travel and Life
Spicy salami and sweet pepper stuffed focaccia Focaccia con salamino piccante e peperone ➤ Serves 8 ➤ Preparation 3 hours, for the dough ➤ Cooking 20 minutes Fo
Ingredients
- 2 kilos strong white bread flour
- ½ glass olive oil
- 60g salt
- 1 litre cold water
- 2 sachets dried baking yeast
- extra flour for dusting
- 250g thinly sliced spicy salami
- 250g grated mozzarella cheese
- 1 large sweet red pepper, cooked and skinned
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