Grilled Nectarines with Smoky Blue Cheese and Almonds | City Market / Onion River Co-op
Grilled nectarines paired with smoky blue cheese and almonds create a flavorful summer appetizer. Perfectly sweet and savory, quick to prepare!
Ingredients
- 8 nectarine (ripe)
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 teaspoon thyme, fresh
- pinch cayenne pepper
- 8 slices baguette (sliced into 1/2'' pieces)
- olive oil (for brushing the bread)
- 1⁄4 cup almonds (roasted, coarsely chopped)
- 3 ounces cheese, blue (smoky)
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