Spitzbuban German "Little Rascals" Cookies | Just A Pinch Recipes

Ingredients

• - 3/4 c sugar
• - 3/4 cups sweet butter
• - 6 medium egg yolks (hard boiled and removed from whites)
• - 1 teaspoon vanilla extract
• - 2 1/2 tablespoons good white rum
• - 2 cups sifted flour
• - 1/8 teaspoon salt
• - jam or jelly (red raspberry is called for but i have used many varieties)
• - powdered or granulated sugar for topping