How To Make Fresh Lemon Curd
Fresh, sweet, tangy, delicious. Lemon curd makes for a great snack or as a bread & cracker spread. Learn how to make this classic treat it here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zupans.com.
Ingredients
- 6 large egg yolks
- ½ cup granulated sugar
- ½ cup freshly squeezed lemon juice
- Grated zest of 1 lemon
- Pinch of salt
- ½ cup unsalted butter, cut into pieces
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