Beetroot dip – My Recipes

Beetroot dip – My Recipes

jessgramp.com

A simple, tasty beetroot dip that makes a great alternative to hummus. Perfect with crudités or pita bread.

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Ingredients

  • 2 beetroots, peeled
  • 1 tin broad beans (fava beans)
  • a handful of chives (optional)
  • 1 clove garlic, crushed
  • salt and pepper
  • 2 tablespoons white wine vinegar
  • 4 tablespoons olive oil
  • pinch of cayenne pepper (more if you like it spicy)

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