Slow Cooker Quinoa Breakfast Casserole
It’s like a superpower breakfast… quinoa, eggs, and spinach?!! You’ve got your day off to a perfect start! And it’s super filling. No mid-morning munchie attacks. You can add the quinoa in...
Keywords
- Slow Cooker Quinoa Breakfast Casserole
- instructions
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Cooking tools:
- Slow cooker
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/4 cup shredded Parmesan cheese
- 1/4 cup shredded cheese
- 3/4 cup grape tomatoes
- 1/2 cup frozen cut leaf spinach
- 1/4 tsp. pepper
- 1/2 tsp. salt
- 6 large eggs
- 1 1/2 cups milk
- 1/2 cup quinoa
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