Kids Carrot Crêpes with Tomato Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 3 ½ oz mozzarella
• 3 ½ oz cheddar cheese
• 14 oz whole milk
• 7 oz carrots
• 3 large eggs
• 3 ½ oz all-purpose flour
• 1 oz extra virgin olive oil
• ½ tsp salt
• 1 shallot
• 1 garlic clove
• 10 fresh basil leaves
• 10 ½ oz cherry tomatoes
• 1 ½ oz water
• 2 tsp tomato paste
• 1 - 2 pinches salt
• 1 - 2 pinches ground black pepper
• 3 ½ oz fresh spinach leaves