Middle Eastern lamb kebabs marinated in soy sauce | Kikkoman UK Recipe

Ingredients

• 1 small red onion
• 4 cloves of garlic
• 1/2 bunch of parsley
• 2 sprigs of fresh mint
• 400 g minced lamb
• 4 tbsp Kikkoman Naturally Brewed Soy Sauce
• 1/2 tsp ground coriander
• 1/2 tsp ground cumin
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp grated lemon zest
• 1 pinch of freshly ground pepper
• 1/2 bunch of fresh coriander
• 1/2 bunch of fresh parsley
• 2 tbsp Kikkoman Naturally Brewed Soy Sauce
• 120 ml Greek yoghurt
• 1 pinch of pepper