Gluten Free Pizza Dough by glassofweinstein - FoodSocial

Ingredients

• 1.5 cups Gluten-Free All Purpose Baking Flour - Bob's Red Mill
• .5 cup Sweet White Rice Flour - Bob's Red Mill
• 2 tsp Xanthan Gum
• 2 tsp Kosher Salt
• 2 tsp Baking Powder
• 1 cup Water
• 1 Tbsp Active Dry Yeast
• 2 tsp Active Dry Yeast
• 2 Tbsp Granulated White Sugar
• 2 Tbsp Extra Virgin Olive Oil