Fried Oyster Mushrooms | RICARDO

Fried Oyster Mushrooms | RICARDO

www.ricardocuisine.com

This comforting recipe made with seasonal vegetables is prepared on the barbecue. These oyster mushroom bites are ideal for autumn entertaining.

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Ingredients

  • 1/3 cup (75 ml) sour cream
  • 1 tbsp green part of a green onion, thinly sliced
  • 2 tsp (10 ml) miso
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 cup (125 ml) milk (see note)
  • 2 tsp (10 ml) lemon juice
  • 3/4 cup (105 g) cornstarch
  • 7 oz (200 g) oyster mushrooms, trimmed
  • Vegetable oil, for frying

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