Lebanese Bemyeh Stew Recipe | Say Mmm

Ingredients

• 1 Lbs. of Stew Meat (Beef or Lamb), Cut to desired size
• 2 Lbs. of Small Whole Okra (Fresh or Frozen)
• 1 Chopped Onion
• 10 Chopped Garlic Cloves (not Minced, not Sliced)
• 1 Tablespoon of Tomato Paste
• 3 – 4 Chopped Tomatoes
• 1/4 Cup of Lemon Juice
• 1 Tablespoon of Ground Black Pepper
• 1/2 Teaspoon of Ground Allspice
• 1/4 Teaspoon of Ground Cinnamon (optional, but you really should include)
• 1 Teaspoon of Chili Paste (Sambal)
• Salt to taste
• 3 -4 Tablespoons of Vegetable Oil
• Water