Bemeh a laham (Okra with meat) Recipe | Your Lebanon
Delicious Bemeh a laham (Okra with meat) from Lebanon! Enjoy tender okra and flavorful beef or lamb simmered in tomato paste and spices. Perfect Middle Eastern main dish. Get the recipe now!
Ingredients
- 3 bags okra (frozen)
- 3 small onions (thinly sliced (julienned, "french cut"))
- 5 cloves garlic (diced)
- 1/4 cup olive oil
- 1 pound beef (or lamb, cubed)
- 1 teaspoon ground cinnamon
- 6 oz tomato paste
- 10 cups water
- salt (to taste)
- black pepper (to taste)
More Like This
Bamieh Recipe (Okra Stew) - Palestine In A Dish
palestineinadish.com
Bazella a laham (Peas with meat) Recipe | Your Lebanon
yourlebanon.com
Lebanese Bemyeh Stew Recipe | Say Mmm
saymmm.com
Okra Stew with Meat and Tomatoes - ByLena.com
bylena.com
Okra Stew
feelgoodfoodie.net
Bamia Stew (Lamb and Okra) Recipe - (4.7/5)
keyingredient.com
Bamyeh Okra Lamb Stew - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Bamia Recipe - Traditional Arabian Lamb and Okra Stew
excitedfood.com