Teriyaki Beef and Noodles Recipe | Samsung Food App
Enjoy a delicious homemade teriyaki beef and noodle stir fry, ready in just 15 minutes for a quick and easy weeknight dinner.
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Cooking tools:
- Chef's knife
- Cutting board
- Wok
- Skillet
- Stove
- Spatula
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
- Serving platter
Ingredients
- 1 tablespoon vegetable oil (divided)
- 1 medium carrot (sliced (2.15 oz | 61 g))
- 1 medium onion (chopped)
- 1 green bell pepper ((4.23 oz | 120 g))
- 1 lb flank steak (thinly sliced (453 g))
- ¼ teaspoon sea salt
- ¼ teaspoon ground black pepper
- 1 lb cooked noodles (ramen or lo mein 453 g (see notes for gluten free))
- ¼ cup teriyaki sauce (2.70 fl.oz | 80 ml (see notes for gluten free))
- 1 teaspoon sesame seeds
- 2 teaspoons chopped green onion
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