How to make Thai Barbecue (moogata) Recipe
This is the ultimate street food of Thailand, this is found on every street, its a go-to breakfast and is super cheap. The marinade of the pork and the juicy flavor will blow your tastes buds.
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- Thai Barbecue (moogata) Recipe
- How to cook Thai Barbecue (moogata) Recipe
- Ingredients of Thai Barbecue (moogata) Recipe
- Instructions for Thai Barbecue (moogata) Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1 1/2 pounds pork collar butt
- 5 garlic cloves
- 2-3 cilantro roots / 6stems
- 2 tablespoons black soy sauce
- 2 tablespoons oyster sauce
- 3 tablespoons palm sugar
- 1 tablespoon vegetable oil
- 1/4 cup coconut milk
- 3 tablespoons Water
- 1/4 teaspoon black peppercorns
- 1/4 teaspoon white peppercorns
- 3 tablespoons Cornstarch
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