Cinnamon Rolls | La Cucina Grandinetti

Ingredients

• 3-1/4 to 3-3/4 cups all- purpose flour
• 1 package active dry yeast
• 1/4 cup sugar
• 1 teaspoon salt
• 1/2 cup milk
• 1/2 cup water
• 1/4 cup butter
• 1 egg
• 1/4 cup packed brown sugar
• 2 tablespoons sugar
• 2 teaspoons cinnamon
• 2 tablespoons butter, softened