Hearty Cabbage Leaf Tacos

Ingredients

• 1 teaspoon ground cumin
• 1 cup corn, frozen or canned and drained
• 1 teaspoon sea salt
• 1 1/2 cups cherry tomatoes, chopped
• 1 teaspoon paprika
• 8 large green cabbage leaves
• 1 can black beans, drained and rinsed
• 1/2 teaspoon freshly ground black pepper
• 1 pound ground beef, lean
• 1 medium onion, finely chopped
• 2 garlic cloves, minced
• 1/2 cup shredded cheddar
• 1 cup shredded Monterey Jack
• 1 tablespoon extra-virgin olive oil
• 1 tablespoon chili powder