Lingonberry breakfast bars
These bars are so yummy that you are going to want to eat them all day long. They're also perfect to enjoy as a quick breakfast on-the-go.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.felixjams.com.
Cooking tools:
- Food processor
- Baking pan
- Cooling rack
- Oven
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Chef's knife
- Cutting board
- Airtight container
- Measuring cup
- Measuring spoon
- Can opener
Ingredients
- 1 +1/2 tbsp ground flaxseeds
- 3 tbsp water
- 4 tbsp Felix lingonberry jam
- 15 oz chickpeas (garbanzo beans, canned)
- 2 medium bananas
- 3/4 cup flour (gluten free)
- 1/2 cup coconut sugar
- 1 tsp cinnamon
- 1/2 tsp vanilla extract
- 1/2 tsp baking soda
- 1/8 tsp salt
- 1/4 cup chocolate chips (dark)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lingonberry shortbread cookies
felixjams.com
Yogurt, lingonberry jam with blueberries and chopped nuts
felixjams.com
Lingonberry almond butter cookies
felixjams.com
Warm lingonberry spiced punch
felixjams.com
Dessert with lingonberry jam, whipped cream and cookie crumbs
felixjams.com
Lingonberry whipped goat cheese puffs
felixjams.com
Dessert with lingonberry jam, whipped cream and cookie crumbs
felixjams.com
No bake lingonberry and white chocolate bar cookies
felixjams.com