Lingonberry shortbread cookies
These lingonberry shortbread cookies are truly versatile. The element of rosemary in the cookies gives your guests a delightful surprise.
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Cooking tools:
- Stand mixer
- Cookie cutter
- Rolling pin
- Cooling rack
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1/2 cup butter (softened)
- 1/4 cup white sugar
- 2 tbsp Felix lingonberry jam
- 1 +1/2 cup flour
- A pinch of salt
- 1/4 tsp rosemary (chopped)
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