Mochai Kottai Rasam Recipe
Learn how to make Mochai Kottai Rasam at home. Get cooking with our easy Mochai Kottai Rasam recipe and enjoy a delicious Mochai Kottai Rasam with family
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Saucepan
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Ladle
- Serving bowl
Ingredients
- Mocha (Dry Field Beans) – 1/2 cup
- Tamarind Extract – 1/2 cup, thick
- Dry Red Chillies – 1 or 2
- Green Chillies – 2
- Turmeric Powder – 1 tsp
- Garlic – 2 cloves
- Asafoetida Powder – 1/4 tsp
- Coriander Powder – 1/2 tsp
- Black Pepper Powder – 1 tsp
- Coconut Oil – 1 tsp
- Mustard Seeds – 1 tsp
- Curry Leaves – few
- Salt as per taste
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