Athens Foods | Sugar Plum Fairy Shells
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at athensfoods.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 cup toasted sliced almonds
- 1/2 cup chopped dried apricots
- 1/2 cup chopped dried figs
- 1/2 cup shredded coconut
- 1/4 cup honey
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 cup powdered sugar
- 1 package (15 count) Athens® Phyllo Shells
- 1/3 cup sliced almonds, for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Athens Foods | Phyllo Sugar Plums
athensfoods.com
Athens Foods | Turron de Navidad Phyllo Shells
athensfoods.com
Athens Foods | Pineapple Cherry Shells
athensfoods.com
Athens Foods | Cream Phyllo Cones
athensfoods.com
Athens Foods | Tropical Dessert - Phyllo Tropical Tidbits
athensfoods.com
Athens Foods | Mini Pecan Pie Bites Dessert Recipe
athensfoods.com
Athens Foods | Scallop & Sweet Potato Mini Phyllo Shells | Seafood Appetizers
athensfoods.com
Athens Foods | Chocolate Cheesecake Shells
athensfoods.com