Soft Gingerbread Cookies | Just A Pinch Recipes
In a large bowl, in a food processor, or mixer add butter and brown sugar. Mix until creamed. Add egg, vanilla, honey, molasses, and orange zest. Mix until well combined. In...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 stick(s) butter, room temperature
- 3/4 cup(s) dark brown sugar
- 1 large egg
- 1 teaspoon(s) pure vanilla extract
- 1/4 cup(s) honey
- 1/2 cup(s) dark molasses
- 1 medium orange, zest only
- 3 3/4 cup(s) all-purpose flour
- 1/2 teaspoon(s) salt
- 1 teaspoon(s) ground cinnamon
- 2 teaspoon(s) ground ginger
- 1/2 teaspoon(s) baking soda
- 1/4 teaspoon(s) ground cloves
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