Wiener Schnitzel | Los Gatos Foodie

Name: Wiener Schnitzel | Los Gatos Foodie
Ingredients: 1 cup all-purpose flour; 3 teaspoons kosher salt, divided, plus more for seasoning; 2 large eggs; 2 tablespoons heavy cream; 2 cups fine plain dried breadcrumbs; 1/2 pound veal scaloppine or eye round, cut across the grain into 4 equal pieces; freshly ground black pepper; 2 cups vegetable oil (or less); 3 tablespoons unsalted butter; 1 lemon, cut into 4 wedges; curly parsley or lettuce

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Wiener Schnitzel recipe.

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Ingredients

1 cup all-purpose flour
3 teaspoons kosher salt, divided, plus more for seasoning
2 large eggs
2 tablespoons heavy cream
2 cups fine plain dried breadcrumbs
1/2 pound veal scaloppine or eye round, cut across the grain into 4 equal pieces
freshly ground black pepper
2 cups vegetable oil (or less)
3 tablespoons unsalted butter
1 lemon, cut into 4 wedges
curly parsley or lettuce