French Onion Beef and Pasta Bake Recipe - Tablespoon.com
With buttery caramelized onions and loads of melty Swiss cheese, this inexpensive ground beef dinner knows a thing or two about living large on a small budget.
Ingredients
- 1 lb uncooked penne pasta
- 1 lb lean (at least 80%) ground beef
- 1 1/2 teaspoons Montreal steak seasoning
- 1 cup dry white wine
- 3 tablespoons butter
- 3 medium onions, sliced (3 cups)
- 3 tablespoons Gold Medal™ all-purpose flour
- 3 cups Progresso™ beef flavored broth (from 32-oz carton)
- 3 cups shredded Swiss cheese (12 oz)
- 2/3 cup Progresso™ plain panko crispy bread crumbs
- 1 tablespoon butter, melted
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